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Deep Dips - Gourmet Tuyo w Lemon + Extra Virgin Olive Oil.png

Deep Dips Gourmet Tuyo with Lemon and Extra Virgin Olive Oil

PHP 220.00

Cooked in olive oil, garlic and chili for that extra zing. Use as a substitute for anchiovies in Puttanesca sauce.

Suggested Use
Heat 4 pieces DEEP DIPS Gourmet Tuyo with EVOO fillets on sauce pan with 2 Tbsp oil from the bottle. Add olives and tomato sauce. Toss in 500 grams cooked pasta (200 grams uncooked). Serve with parmesan cheese and salt & pepper to taste.

Tuyo Fillets, Extra Virgin Olive Oil, Garlic, Chili, Spices

Net Weight: 205 grams