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Deep Dips Flying Fish with Lemon and EVOO

PHP 205.00

Cooked in Lemon-Garlic-EVOO mix to bring out the flavor of the Flying Sail Fish. Filleted for an enjoyable all-day dining.


Suggested Use:
Pair with piping hot Steamed Rice. Shred the fillets of DEEP DIPS Flying Fish with Lemon & EVOO and saute with vegetable for a quick stir-fry. Add coconut cream for more flavor.


Ingredients
Salted & Dried Flying Fish, Extra Virgin Olive Oil, Canola Oil, Lemon, Spices


Net Weight: 210 grams